Frosted Hot Chocolate is topped with homemade whipped cream and sugar sprinkles!
Cold Weather’s Here (Well, Almost), and So Are Our Winter Drinks!
Are holiday sprinkles silly? Well, maybe … but they’re also a lot of fun. Here at Church Street, we think they’re like the icing on the cake — a little goes a long way, and they can make you really happy. So we’ve added fun red sugar sprinkles to our line-up of delicious, wintery drinks. You already know our amazing coffee, our cappuccinos, our iced teas and lattes — now it’s time to meet the newcomers.
Peppermint Mocha & Peppermint White Mocha
Nothing beats the feeling of taking a sip of a Peppermint Mocha at the end of a long day (or the beginning of a long day) — rich chocolate, refreshing mint, perfect Primavera coffee, perfectly steamed milk … and, as if that weren’t enough, we add homemade whipped cream.
Ready, Set, Frost!
What’s a Frost? It’s our signature cold blended drink, made with or without coffee — whatever you prefer. Frosts are part milkshake, part shaken iced latte and 100% delicious. We’re super excited about our new flavors:
Frosted Hot Chocolate: Should be be denied Hot Chocolate just because we live in the South, where winter weather sometimes hits 70 degrees? Certainly not! We use the same ingredients that are in our regular Hot Chocolate (including the whipped cream and sprinkles), and then we frost them. It’s refreshing and delicious … and even better if you add chocolate chips and peppermint.
Frosted Peppermint Stick: We’re so excited about this one — it’s deliciously minty, incredibly refreshing, and tastes like a candy cane milkshake.
Peppermint Tea Misto: Worried about calories? We’ve got you covered. Half creamy steamed milk (we have whole, skim, 2% and soy), half Peppermint Tea from Two Leaves and a Bud, our Peppermint Tea Misto is comforting and soothing at the end of a long day.
We hope you’re excited about our new drinks … we make them just for you, so we hope you’ll come and try one. Maybe you’ll find a new favorite!